Emeril Lagasse’s Turkey Roulade with Peach Sage Gravy. Photo by Steven Freeman. Reprinted from Emeril at the Grill, HarperCollins Publisher, New York, © 2009 MSLO Inc. All rights reserved.
The News of the Week can be read every Friday. Bob Sassone rounds up the week's news in pop culture, books, food, technology, health, and current events, looks back at important moments in history, and gives a preview of upcoming holidays and events.