Blueberries are a healthy summer treat—and they taste even better baked into this delicious coffee cake!... More
About: Corey Michael Dalton
Corey Michael Dalton is the editor of Jack and Jill magazine and the former associate editor of The Saturday Evening Post. In addition, Corey has worked as a writer/editor on reference books, cook books, travel guides, student study guides, newspapers, medical journals, websites, and blogs. A graduate of DePauw University, he recently received his Master of Fine Arts degree in Creative Writing from Butler University where he was the prose editor of Booth literary journal.